Lemon Grass (Cymbopogon Citratus) Tea, Seasoning, 100 g

Lemongrass tea in Thailand is drunk as an antidepressant and an anesthetic. It is brewed from dried tea leaves and lemon sorghum, often used as a seasoning for dishes of national cuisine. It smells pleasantly lemon and tastes like a lemon-coffee mixture with spicy notes. It, unlike most Thai teas, is often served cold.

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0.15 kg
240002
New product

100,00 ฿

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Useful properties of lemongrass:

  • soothes at a stressful condition, improves sleep
  • used for headaches
  • helps with muscle pain
  • has a beneficial effect on digestion
  • promotes the general strengthening of the body
  • Effective in the treatment of the common cold, sinusitis, sinusitis, frontal sinuses
  • contributes to the removal of toxins and toxins
  • activates blood circulation
  • activates the immune system and regenerates connective tissues
  • stimulates the vasomotor and respiratory center
  • facilitates the course of infectious diseases
  • is an effective sweatshop
  • helps with flatulence
  • has bactericidal and anti-inflammatory properties

Mode of application:
One tablespoon of tea pour a glass of boiling water and let it brew for about three minutes.

Contraindications:
Individual intolerance of components.

A day is not recommended to drink more than 2 glasses.

Composition:
Lemongrass (Cymbopogon), Pandanus.

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Lemon Grass (Cymbopogon Citratus) Tea, Seasoning, 100 g

Lemongrass tea in Thailand is drunk as an antidepressant and an anesthetic. It is brewed from dried tea leaves and lemon sorghum, often used as a seasoning for dishes of national cuisine. It smells pleasantly lemon and tastes like a lemon-coffee mixture with spicy notes. It, unlike most Thai teas, is often served cold.

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